Impress and delight your friends and excite your taste buds. From Cooking Essentials to exotic offerings from around the world, we have courses for beginner to gourmand.
Experience the seasons through traditional cooking methods. There are essential elements in approaching, understanding and preparing slow food: tradition seasonality and conviviality. This course will allow participants to experience the wholeness of fools and all of its positive attributes. Learn something of its history, its place at the table and its relationship to the seasons. Appreciate and enjoy the fruits of your labour as you experience the pleasure of cooking a dish, be it...
[More]
$110
inc GST
/
$88
/
$88
/
$88
/
$88
Materials
This one day workshop includes all ingredients in the course fee.
the menu will be(although there may be slight changes due to availability):
Entree
Soup – roasted pumpkin/cauliflower- australian cheddar cheese
damper
Main
Australian merlot/juniper berry Marinated Kangaroo pan fried
Herbed Potato mash
Parsnip oven cooked chips
Beetroot relish
Garlic butter sauteed medley of broccoli, beans and peas
Dessert
Pear and rhubarb tart tartin with cream anglais.
Please bring the following:
- Sharp Knife
- Tea Towel and Apron
- Oven mitts
- takeaway container for any leftover food
.
If there isn't a class to suit you, please
the waiting list.
Discover the dessert secrets of some of Sydney’s finest restaurant kitchens in this course for people for whom a dining experience is incomplete without a sugar high. Put your diet on hold while your create a white chocolate and pistachio tart made with sweet pastry; a short pastry citrus tart; and a traditional Portuguese tart made with puffy pastry and accompanied by a crème patisserie. Course fee includes all ingredients. Materials 2 tea towels apron dishcloth Sharp knife drink o...
[More]
$110
inc GST
/
$88
/
$88
/
$88
/
$88
If there isn't a class to suit you, please
the waiting list.
Make a range of cheeses including mozzarella, ricotta and labne (yogurt cheese) as you discover how easy it is to do in a home kitchen. This hands on course includes simple recipes for adding flavour, preserving and baking with your fresh cheeses. Course includes all ingredients. Materials 2 tea towels apron dishcloth Sharp knife drink of your choice takeaway containers for any leftover food Learning Outcomes gained an awareness of OH&S issues in relation to food preparation learned...
[More]
$110
inc GST
/
$88
/
$88
/
$88
/
$88
If there isn't a class to suit you, please
the waiting list.
The best way to become a good cook is to learn basic cooking techniques. Once you learn how to handle these fundamental techniques, you will be able to handle most recipes. Cooking is not just about recipes....it is about how to take ingredients and make them taste as good as possible. This course uses simple but contemporary recipes, from around the world, to enable even the most reluctant cook to produce tasty dishes from brunch to sinful desserts with ease. As you read and interp...
[More]
$220
inc GST
/
$198
/
$198
/
$198
/
$198
If there isn't a class to suit you, please
the waiting list.
Over the course of the program you will gain an appreciation of the unique flavours of Thai cuisine and the herbs, spices and other ingredients used to achieve these flavours. Students will learn how to prepare starters, curries, stir fries, soups, rice, noodle dishes and desserts. Course fee does not include ingredients. PLEASE NOTE: this course is not suitable for vegetarians. Materials Sharp knife Tea towel and apron Oven mitts $80 cash food levy to cover cost of all food and mat...
[More]
This course has no current classes. Please
the waiting list.
Take full advantage of the quality produce, Australia has to offer as you prepare dishes that are fit to be served in Sydney’s finest restaurants. Classic techniques influenced by our proximity to Asia, unparalleled produce and talented local chefs have created one of the most innovative cuisines in the world today. Materials Sharp Knife Tea Towel and Apron $80 cash food levy to cover cost of all food and materials required throughout the course. Learning Outcomes gained an awarenes...
[More]
This course has no current classes. Please
the waiting list.
Take a culinary journey around the Mediterranean while learning how to cook delicious and healthy meals. Create authentic entrees, mains and desserts from France, Spain, Italy, Greece, Egypt, Turkey and Morocco. PLEASE NOTE: Course fee does not include ingredients. This course is not suitable for vegetarians. Materials Sharp Knife Tea Towel and Apron Oven mitts $80 cash food levy to cover cost of all food and materials required throughout the course. Learning Outcomes gained an awar...
[More]
Show full classes
$220
inc GST
/
$198
/
$198
/
$198
/
$198
This course has no current classes. Please
the waiting list.
Take a gastronomic tour around the globe as you learn to create vegetarian dishes that delight the palate. From simple peasant fare to refined gourmet, vegetarian cuisine can be a simple or as extravagant as your imagination. Whatever your reasons for wanting to explore a vegetarian diet, this course will give you the skills to create delicious entrees, mains and desserts without the meat and without hassle. Materials sharp knife cutting board tea towel and apron oven mitts $80 cash...
[More]
$220
inc GST
/
$198
/
$198
/
$198
/
$198
If there isn't a class to suit you, please
the waiting list.
In this hand-on workshop discover the lost art of baking. Learn about the science behind baking as you make savoury muffins, a delicate light sponge cake, scones, old fashioned slices and the perfect chocolate biscuit. Materials 2 tea towels apron dishcloth drink of your choice takeaway containers for any leftover food oven mitts .
[More]
Cooking Essentials: Baking
$110
inc GST
/
$88
/
$88
/
$88
/
$88
If there isn't a class to suit you, please
the waiting list.
Fresh handmade pasta has a texture and taste that cannot be duplicated by the mass produced product found in supermarkets. Learn how to make traditional handmade fresh and dried pasta, filled pastas and accompanying sauces that have been shared through generations. Course fee includes all ingredients. Menu details to be confirmed. Materials 2 tea towels apron dishcloth Sharp knife drink of your choice takeaway containers for any leftover food If you have a pasta machine at home plea...
[More]
This course has no current classes. Please
the waiting list.